A SPONGE FIT FOR ROYALTY
The history of the Victoria sponge cake and a tried and tested recipe!
Welcome to imibakesstuff.com! I am so happy you’re here, even if you have somehow managed to stumble here by accident. My name is Imogen Hobbs, but most people call me Imi. I'm a British expat currently living in Chicago with my incredible wife and our rescue pup Luna. Originally I’m from a city in England called Worcester—yes, where the sauce comes from. I hope my Britishness adds a little fun to the page. In fact, if you don’t have an English accent, I suggest you read everything I post in said accent. (Fun, right?) If, however, you’re not here for reading posts in British accents, you’re probably here because you love to bake. We have that in common. I mean, I REALLY love to bake.